Reno Wine Bars: The Grill at Quail Corners
Reno, Nevada, is not just known for its stunning landscapes and bustling nightlife; it's also home to a burgeoning wine culture that's attracting enthusiasts from all over. At the heart of this thriving scene is The Grill at Quail Corners, a gem that offers an unparalleled wine experience. Whether you're a seasoned wine connoisseur or just starting your journey into the world of wine, The Grill at Quail Corners has something special to offer.
Over the past few years, Reno's wine culture has grown significantly. The city's wine scene is evolving, with new wine bars and local vineyards emerging, adding to the rich tapestry of Reno's social and dining landscape. Wine has become an essential part of social gatherings and fine dining, making it a staple in the city's culinary offerings.
Reno's local vineyards and wine bars have been pivotal in this growth, offering a variety of wines that cater to diverse palates. These establishments not only provide a platform for wine enthusiasts to explore different varieties but also play a crucial role in promoting local wines. The Grill at Quail Corners stands out among these, contributing to the wine culture with its exceptional selection and unique events.
One of the key highlights of The Grill at Quail Corners is its impressive wine list. The restaurant boasts a diverse selection of wines, ranging from local favorites to rare international gems. Each wine on the list is carefully curated to ensure a perfect match for the restaurant's culinary creations.
The Grill takes pride in its emphasis on local and regional wines, supporting nearby vineyards and offering guests a taste of Reno's finest. Whether you're in the mood for a robust red or a crisp white, you'll find a wine that suits your taste. The knowledgeable staff at The Grill is always ready to help you select the perfect wine to complement your meal, ensuring a delightful dining experience.
The Grill at Quail Corners goes beyond just offering a great wine list; it hosts wine tasting events and special wine dinners off and on throughout the year that elevate the wine culture experience. These events provide an excellent opportunity for guests to explore new wines, learn from experts, and enjoy a curated dining experience.
Wine tastings at The Grill are thoughtfully designed to introduce guests to a variety of wines, often featuring selections that are not readily available elsewhere. These events are a fantastic way to expand your wine knowledge and discover new favorites. Customers who have attended these tastings often rave about the experience, highlighting the excellent service and the opportunity to learn in a relaxed, enjoyable setting.
What sets The Grill at Quail Corners apart is not just its wine selection but also its exquisite dining experience. The restaurant pairs its wines with a menu that features dishes designed to complement the flavors of the wines. Signature dishes like the fresh grilled Alaskan salmon to the perfectly cooked filet mignon as well as a customer favorite with the portabello mushroom raviolis are crafted to enhance the wine tasting experience, creating a harmonious blend of flavors.
The ambiance at The Grill is another aspect that makes it a must-visit. With a cozy yet elegant setting, it provides the perfect backdrop for a relaxing evening. The service is top-notch, with a staff that is attentive and knowledgeable, ensuring that every visit is memorable.
Reno's wine culture is vibrant and growing, with The Grill at Quail Corners playing a significant role in its development. From its extensive wine list to its special events and outstanding dining experience, The Grill offers something for every wine lover.
Make your next dining experience one to remember by exploring Reno's wine culture at The Grill at Quail Corners.
Nestled in the heart of Reno, a city known for its vibrant culinary scene, stands The Grill at Quail Corners, a beacon of fine dining distinguished by its steadfast dedication to sustainability and local sourcing. This esteemed establishment not only offers an exceptional dining experience but also embodies a profound commitment to the core values of supporting the local economy and minimizing environmental impact. Through its practices, The Grill at Quail Corners invites diners to partake in a journey that not only tantalizes the taste buds but also contributes to a greater cause.
The Grill at Quail Corners prides itself on its unwavering dedication to utilizing locally sourced ingredients. This commitment extends beyond mere culinary preference, serving as a vital link between the restaurant and the Reno-area farmers and producers. By forging strong partnerships with local suppliers, The Grill ensures that each dish is imbued with the freshest flavors available, directly benefiting the local economy in the process. This practice of selecting ingredients from nearby sources guarantees that the quality and freshness of every meal are of the highest standard, reflecting the restaurant's dedication to excellence in every aspect of its operation.
The dynamic nature of the restaurant's menu stands as a testament to its innovative spirit and commitment to sustainability. By adapting its offerings with the changing seasons, The Grill at Quail Corners showcases the best of local produce, meats, and dairy. This approach not only emphasizes the restaurant's dedication to minimizing its environmental footprint but also inspires the culinary team to explore new territories of flavor and presentation. Guests are thus presented with a constantly evolving menu that celebrates the bounty of the region, ensuring a unique dining experience with each visit.
The environmental benefits of The Grill at Quail Corners' practices are profound. By prioritizing locally sourced ingredients, the restaurant plays a crucial role in reducing carbon emissions associated with long-distance food transportation. Additionally, by embracing a diverse array of local crops, the establishment promotes biodiversity and helps in the preservation of the environment. The restaurant's choices are reflective of a broader mission to safeguard the planet, making a meal at The Grill an environmentally conscious decision.
The Grill at Quail Corners doesn't just source locally; it cultivates meaningful relationships with the people who grow its food. Through direct partnerships with local farmers, the restaurant not only enriches its menu but also strengthens the community fabric. Special farm-to-table events and menus highlight these relationships, offering diners an intimate connection with their food and the individuals who produce it. These initiatives not only enhance the dining experience but also foster a sense of community and mutual support.
Dining at The Grill at Quail Corners transcends the act of eating; it is a choice that resonates with values of sustainability, local economy support, and culinary innovation. The restaurant's dedication to these principles makes every meal a statement in favor of a healthier planet and a stronger local community. Guests are encouraged to make reservations, not just to savor the exquisite flavors but to actively participate in a movement that champions the local and the sustainable. At The Grill at Quail Corners, every dish served is a step towards a more sustainable and connected world.
In the bustling city of Reno, where options abound, The Grill at Quail Corners stands out as a premier destination for those seeking an upscale lunch experience. With a focus on sophistication and culinary excellence, The Grill offers patrons a lunchtime dining experience like no other.
Step into The Grill and immerse yourself in an atmosphere of refinement and luxury. The restaurant's chic décor, stylish furnishings, and soft lighting create an inviting ambiance that sets the stage for a memorable dining experience. Whether you're catching up with friends or enjoying a business lunch, the elegant surroundings elevate every moment.
Prepare to tantalize your taste buds with the exquisite gourmet menu offerings at The Grill. From delectable appetizers to mouthwatering entrees and indulgent desserts, each dish is a masterpiece of culinary artistry. Using only the finest ingredients and culinary techniques, the chefs at The Grill craft dishes that are sure to delight even the most discerning palates. Pair your meal with a selection from the expertly curated wine list for the perfect dining experience.
At The Grill, exceptional service is more than just a promise—it's a commitment to excellence. From the moment you step through the door until the end of your meal, the attentive staff is dedicated to ensuring that every aspect of your dining experience is perfect. Whether you need recommendations from the menu or special accommodations for dietary restrictions, the team at The Grill is always ready to assist with a smile.
The Grill at Quail Corners is more than just a restaurant—it's an experience. From the elegant ambiance and gourmet menu selections to the attentive service and inviting atmosphere, every detail is carefully curated to exceed your expectations. Whether you're celebrating a special occasion or simply looking to indulge in a sophisticated lunch, The Grill offers a dining experience that is truly exceptional.
Nestled within the vast expanse of Reno's restaurant scene lies a unique culinary and historical gem: The Grill at Quail Corners. While Reno boasts an impressive array of romantic dining locales, few can claim the deep-rooted history and unparalleled dining experience that The Grill offers. The Grill is known as one of the best restaurants in Reno. If you're a keen seeker of stories, tradition, and mouthwatering cuisine, venture with me as we explore this magnificent establishment.
At the heart of The Grill's identity is the story of the Francovich family—a lineage that stretches back to 5th generation Nevadans. Their tale begins with the formidable Eli Francovich. In the mid-19th century, Eli migrated from Petrovac, Yugoslavia, in search of fortune and found himself amidst the early gold rush of California. However, it wasn’t gold that captured Eli's heart, but Reno, Nevada.
Upon settling in Reno in 1859, Eli established the Wine House. This wasn't just any establishment—it became one of Nevada's first restaurants and bars. Its downtown location quickly transformed it into a favorite rendezvous spot for both locals and travelers. Beyond its scrumptious meals and inviting ambiance, The Wine House was a pioneer, holding some of Nevada's earliest liquor and gambling licenses and boasting the title of Nevada's first multi-story casino.
Yet, as with any great legacy, the baton had to be passed. Eli's son Spiro, followed by Spiro's children, took the helm, ensuring that The Wine House's tradition of impeccable service and culinary delights continued. This establishment remained a cornerstone of Reno's dining scene for 87 glorious years. Although a brief hiatus occurred in the mid-20th century, the spirit of the Wine House lived on, notably through the architectural marvel of The Francovich House—a rare brick Queen Anne structure, celebrated for both its history and design.
While The Wine House stood as a testament to the Francovich family's culinary dedication, there's another layer to their legacy. Samuel Boyd Francovich, part of this illustrious lineage, distinguished himself as a Navy Aviator Lieutenant during World War II. His heroism at the battle of Samar Island in 1944 earned him the Distinguished Flying Cross, a poignant reminder that the Francovich family’s contributions extend beyond Reno's culinary scene.
Despite Samuel's choice to delve into law, a spark from the family's tradition continued to glow. The Wine House's famed Francovich Holiday Nog, a festive treat enjoyed by many, never faded into obscurity. Samuel ensured this spirited eggnog remained a part of family gatherings. This passion for beverages culminated in the introduction of a ready-to-drink Manhattan cocktail, further cementing the family's reputation in the realm of fine drinks.
In 1999, another chapter began. Sam Francovich breathed life back into his family's culinary legacy by opening The Grill at Quail Corners. While the establishment radiates modernity, its roots are firmly entrenched in the tales and traditions of the past.
Every element of The Grill whispers sophistication. From the intricately curated menu featuring a blend of classic salads, decadent steaks, and innovative pasta dishes to the vast beverage selection that celebrates the Francovich Distillers' tradition. Whether you're toasting with the Francovich Manhattan or savoring the Francovich Holiday Nog, you're not just tasting a drink but experiencing a slice of history.
The Grill at Quail Corners isn't merely a dining place; it’s a repository of stories, a beacon of tradition, and a culinary haven. If you're yearning for a romantic evening, enveloped in history, and treated to a feast fit for royalty, The Grill beckons.
Beyond the exquisite food and beverages lies an ambiance that promises a memorable date night. Plush finishes, attentive staff, and a diverse menu await every visitor. For those curious souls, a virtual tour offers a sneak peek into the heart of The Grill, ensuring that your expectations align with reality.
In a world brimming with fleeting trends and momentary experiences, The Grill at Quail Corners stands as a testament to fine dining in Reno. So, the next time you find yourself in Reno, make a reservation. Dive deep into history, sip on tradition, and dine in style. The Grill awaits.
Nestled within the picturesque cityscape of Reno, often referred to as the "Biggest Little City in the World," resides a vibrant tapestry of culinary experiences waiting to be discovered. One such Reno fine dining gem is The Grill at Quail Corners, a family-owned restaurant whose roots run deep within the heart of this vibrant city.
This acclaimed fine dining establishment is a cherished legacy of the Francovich family, a lineage of 5th Generation Nevadans whose hospitality saga began in the mid-19th century. Their ancestor, Eli Francovich, an immigrant from Petrovac, Yugoslavia, and an early Reno settler, erected the cornerstone of the family's venture into hospitality. He established one of Nevada's first restaurants and bars, laying a solid foundation that has withstood the test of time.
Each generation of the Francovich family has carried forward this tradition with unbroken resilience, culminating in the opening of The Grill at Quail Corners in 1999. With the opening of this restaurant, the Francovich family returned to its roots, rejuvenating Reno’s culinary landscape while honoring the familial legacy.
Entering The Grill, you are instantly greeted by an atmosphere that masterfully combines old-world charm with contemporary sophistication. The carefully designed interiors, tastefully adorned with elegant finishes, resonate a quiet sense of luxury. This, coupled with a team of professional and friendly staff, makes The Grill a quintessential choice for a romantic date night or a high-end gastronomic indulgence.
The real culinary tour de force of The Grill's offerings, however, is their exquisite Pepper Rubbed 6 OZ New York Steak. This dish, steeped in culinary craftsmanship, is a true gastronomic marvel that accentuates the restaurant's commitment to delivering the best.
Seared to perfection, the steak's exterior is adorned with a delicate yet assertive pepper crust, a tantalizing preamble to the succulent meat within. As your knife slices through the steak, it reveals an impeccably tender and juicy interior, a testament to the chef's skill and precision. Every bite explodes with an array of flavors, intertwining the earthy tones of pepper with the rich, savory nuances of high-quality beef and the aromatic whispers of herbs. The result is an intricate tapestry of tastes that captivates the palate and invites a deeper appreciation for the artistry involved in its creation.
However, the Pepper Rubbed New York Steak is merely a single note in the symphony of culinary delights that The Grill offers. Their menu is a mosaic of flavors, presenting dishes ranging from refreshing salads and wholesome sandwiches to decadent pasta and artisan plates featuring succulent lamb chops and robust grilled colossal prawns. Each dish, in its own unique way, narrates a story, inviting you on a gastronomic journey that echoes Reno's rich culinary heritage.
Complementing their exceptional food menu is The Grill's extensive selection of beverages, with the Francovich Manhattan and Francovich Holiday Nog standing as proud testaments to the family's profound understanding of spirits. This array of alcoholic and non-alcoholic drinks ensures a befitting libation for every palate, further elevating the dining experience.
The Grill at Quail Corners, through its heartfelt service and extraordinary culinary offerings, encapsulates the essence of Reno's flavorful heritage. It serves meals that are experiences in themselves, forging a connection between the past and present. This establishment pays tribute to a legacy that has weathered time while continually evolving to cater to modern sensibilities.
For locals looking to delve into the city's culinary narrative, or visitors seeking an authentic taste of Reno's fine dining scene, The Grill at Quail Corners extends an invitation. Here, the exquisite Pepper Rubbed 6 OZ New York Steak is not merely a dish, but a celebration of the city's culinary history. Paired with the restaurant's inviting atmosphere, attentive service, and wide-ranging menu, this experience encapsulates the heart of traditional Nevadan hospitality. It is not just a meal, it is an immersion into the culinary soul of Reno that leaves an indelible impression, enticing you to return for more.
If you’re looking for the best lunch spot in Reno, stop by The Grill! Our quality fresh ingredients, relaxing atmosphere, and Royalty Rewards program are just what you need to get through your day. And our amazing staff is dedicated to providing you with the best service Reno has to offer because we want you to have the best dining experience possible. See for yourself why we’re the number one choice for lunch in Reno.
Lunch is an important meal that’s supposed to help get you through your day, so why not treat yourself to some quality food at a nice restaurant? We always use the freshest ingredients possible in all of our dishes. From the months of May to November, we offer fresh caught halibut that is delivered straight to our door from Alaska. We also regularly change up our menu to keep things new. Typically, our menu changes are based around the available foods that are in season at the time, which adds to the freshness of our menu and our ingredients. We strive to provide our guests with quality ingredients that will make you fall in love with our food.
When you’re having a rough day at the office and you want to get away to a nice lunch, The Grill is the place for you. The ambience of our restaurant is calm and relaxing, and our outdoor patio offers a breath of fresh air for guests that just need a break. And our dining area is spaced out enough for you to enjoy a private conversation without having to talk over the noise of a loud restaurant. A quiet and tranquil atmosphere is the perfect place to take a break from your day, especially when they offer amazing fresh food that will make your stomach happy.
The Grill offers a Royalty Rewards program that will make dining out for lunch, practically pay for itself. It’s free to sign up, and once you’re a member, referrals will earn you and your friend an extra 50 points! How it works is, for every dollar you spend, you’ll get one point towards your rewards. After you’ve accumulated a certain amount of points, you’ll receive a coupon for $15 off your next meal. All you have to do is remember to bring your card in.
As an added bonus, you’ll receive gifts on your birthday, and Member Exclusive Specials.
The Grill has the best lunch in Reno for anyone who needs a break from their day, or for those who want a nice, relaxing place to eat with great food. We pride ourselves on our fresh ingredients and quality service because we want you to have the best dining experience possible. Check our our lunch menu today!
Immerse yourself in the heart of Reno, where the vibrant threads of history weave together to unveil a culinary masterpiece that embodies elegance, charm, and a deep-rooted sense of tradition—the renowned and iconic family-owned establishment known as The Grill. With a legacy dating back to the illustrious gold rush era, The Grill is regarded as one of the best restaurants in Reno. We will unravel the art of fine dining in Reno at The Grill, casting a luminous spotlight on the meticulous usage of cutlery, enriching your experience as you indulge in the tantalizing menu and explore the extensive array of beverages on offer.
As you step through the doors of The Grill, you are immediately transported to a bygone era. The meticulously preserved décor, reminiscent of the gold rush era, evokes a sense of timeless charm and warmth. Crystal chandeliers cast a soft glow over the rich mahogany furnishings, while the intimate table settings beckon you to indulge in an unforgettable dining experience. The soft murmurs of conversation intermingle with the subtle melodies of live piano music, creating an ambiance that exudes both elegance and relaxation.
At The Grill, every dish is a masterpiece, carefully crafted to tantalize your taste buds and leave a lasting impression. From the moment you peruse the menu, you will discover a symphony of flavors, showcasing both traditional favorites and innovative creations that reflect the culinary evolution of the Francovich family over generations.
To truly grasp the culinary mastery showcased at The Grill, it is vital to embrace the essence of cutlery etiquette. Every course serves as a gateway to immerse yourself in a sensory journey, where flavors and textures harmonize to create a symphony of delight upon your discerning palate.
Begin your epicurean journey with finesse by employing the appropriate cutlery for each delectable morsel. Delight in the delicate balance of flavors in the Grilled Shrimp Skewers, embracing the succulent shrimp with the tines of your fork and gracefully transferring it to your awaiting taste buds. The creamy Lobster Bisque begs to be enjoyed with a soup spoon, savoring each spoonful as it caresses your palate.
As the main course arrives, the beauty of the presentation will mesmerize you. The tender Filet Mignon, accompanied by the velvety smoothness of the Béarnaise sauce, demands the precision of a steak knife to navigate the culinary masterpiece with elegance. For those seeking the epitome of luxury, the Rack of Lamb embodies refinement. Glide your knife through the succulent meat, allowing it to part effortlessly from the bone. Each bite is an ode to the art of fine dining, where the synergy of flavors transports you to culinary bliss.
Completing your culinary symphony at The Grill, the divine desserts command your attention. The Golden Apple Crisp, adorned with a crown of vanilla ice cream, entices you to employ the dainty grace of a dessert fork, ensuring each bite is savored to the fullest. The velvety smoothness of the Chocolate Mousse Cake is revealed as you delicately glide your fork through its layers, embracing the chocolatey indulgence with every forkful.
At The Grill, the art of fine dining goes beyond the delectable flavors and exquisite presentation; it encompasses the grace and elegance with which you wield your cutlery. Allow yourself to be guided by the following general rules of cutlery usage, adapted to the unique dining experience at The Grill:
Start from the outside: Work your way from the outermost cutlery towards the plate as each course is served, ensuring you choose the appropriate utensil for each dish.
The art of the knife and fork: Hold your knife with your right hand and fork with your left hand, with the tines facing downward. After cutting a bite-sized portion, rest your knife on the edge of your plate, transfer your fork to your right hand, and bring it to your mouth.
The silent language of cutlery placement: Pay attention to the subtle cues provided by the restaurant staff. When you momentarily pause during your meal, place your knife and fork in the "resting" position—a "V" shape—with the tines of the fork pointing up. To signal that you have finished your meal, place the knife and fork parallel across the plate, with the handles resting at the four o'clock position and the tines of the fork pointing up.
To complement your culinary voyage at The Grill, indulge in the extensive beverage offerings that celebrate both tradition and innovation. Allow the velvety richness of the Francovich Holiday Nog to envelop your senses, transporting you to a realm of seasonal delight. For those seeking a touch of sophistication, the Francovich Manhattan cocktail, crafted with care and precision, captures the essence of The Grill's history and its enduring legacy.
As our voyage through the realm of fine dining at The Grill draws to a close, we extend a heartfelt invitation to embark on a culinary adventure that seamlessly weaves together history, tradition, and innovation. Immerse yourself in the exquisite ambiance, delight in the extraordinary flavors that grace the menu, and savor the flawless artistry of cutlery usage. Whether you seek a romantic evening, a joyous celebration, or a memorable milestone, The Grill guarantees an fine dining experience that will etch itself indelibly into the tapestry of your cherished memories. Visit one of the best restaurants in Reno today!
To ensure you secure your place at this remarkable establishment, we urge you to make a reservation today. Allow the Francovich family's legacy to envelop you, and let The Grill be the catalyst for an authentic and unparalleled fine dining experience in Reno.
Your gastronomic journey awaits at The Grill—where history, elegance, and culinary artistry converge.
Picture this: fine dining in an atmosphere steeped in romance and experiencing an evening that lingers in your memory forever. Planning a romantic dinner holds the key to a truly unforgettable date night experience in Reno, NV. But beware! Even the slightest missteps can shatter the magic and turn your dreams into a disastrous reality. Fear not, for in this captivating blog post, we delve into the treacherous pitfalls and reveal invaluable tips to ensure your romantic rendezvous remains flawless.
Imagine the heartache of limited availability and the desperate scramble for reservations. To steer clear of this emotional turmoil, strategic planning is your trusted ally. Begin by meticulously researching and selecting the ideal restaurant well in advance. Behold, the power of timely reservations! Check online or make that all-important call, especially during peak hours or special occasions. With expert foresight, you seize the golden opportunity to secure the perfect reservation for your amorous affair.
Mistake 2: Ignoring Ambiance and Atmosphere - Ignite the Flames of PassionAh, the ambiance! It is the siren's call that beckons the weary souls in search of romance. To disregard this enchanting element is to invite doom upon your evening. Your quest for an unforgettable experience demands a discerning eye. Seek restaurants that bathe in the soft glow of dim lighting, boasting cozy seating arrangements that wrap you in their tender embrace. A tapestry of warmth, where intimate settings and a captivating décor intertwine, awaits you and your paramour.
Oh, the agony of limited choices and culinary chaos! Never underestimate the importance of menu compatibility, for it is the gastronomic foundation upon which your love story unfolds. Spare yourself the heartache by conducting thorough research in advance. Consider the dietary desires and restrictions of both you and your beloved. Seek out restaurants that tantalize the taste buds with a cornucopia of culinary delights, ensuring a symphony of flavors that satisfies every craving. Let your palates intertwine, dancing in harmonious delight.
In the realm of romance, no detail should escape the watchful eye, and no wish should go unfulfilled. Yet, the dreaded specter of inattentive service looms, threatening to taint your evening. Fear not, for you deserve nothing less than extraordinary service and warm hospitality. Embark on a quest to discover establishments known for their attentive and knowledgeable staff. Seek the wisdom of those who have tread this path before, through recommendations and heartfelt testimonials. Let the gentle touch of exceptional service elevate your experience, leaving an indelible mark on your hearts.
Now, dear adventurers of love, prepare to unleash the unexpected and embrace the power of surprise. Let petals of desire unfurl before their eyes as a symphony of scents fills the air. In this realm of romantic possibilities, orchestrate the unexpected. Shower your partner with unexpected gestures, like a bouquet of flowers that whispers of devotion or a small token that captures the essence of your connection. These tender acts of thoughtfulness ignite the spark of surprise, transforming your evening into a masterpiece of love.
Remember that a flawless romantic dinner is within your grasp. Avoid the treacherous pitfalls that await the unprepared, and instead, embrace the secrets we have unveiled. With strategic reservation planning, a sanctuary of ambiance, menu compatibility, privacy, attentive service, and the thrill of surprise, you weave a tapestry of endless love. Let this be your guide to crafting a date night that transcends the ordinary, leaving a trail of cherished memories in its wake. Embrace the power of planning, ignite the flames of passion, and create an evening that etches itself upon the very fabric of your hearts. In this dance of hearts, your love story unfolds, one romantic dinner at a time.
Plan Your Reno Fine Dining Experience with The Grill at Quail Corners
Valentine’s Day is just around the corner, are you ready for date night? If you’re looking for the best restaurant in Reno to spend date night at, make a reservation at The Grill. From perfectly crafted cocktails and quality food made with care to the romantic and serene atmosphere of our dining area, we guarantee you’ll have a great night out with your date when you stop in our Reno restaurant and wine bar.
Learn more about The Grill below and see why it’s the perfect place for any date!
With so many restaurants in Reno to choose from, it can be difficult to find one that offers everything you’re interested in. Are you looking for a casual, quick spot to stop on your way to the movies? Or maybe you and your partner are looking for a nice, sophisticated restaurant to enjoy a meal together. Whatever the occasion and whatever your plans are, The Grill is the perfect place to start.
A classic date night in Reno has to include drinks. Whether you’re searching for the best happy hour spot or want to grab a quick drink and a snack before heading on to your next event, The Grill offers delicious cocktails and has an extensive wine menu to peruse. Our Happy Hour Menu includes a variety of snacks such as Artichoke Dip, Spicy Chicken Wings, and our Chef's Street Tacos. Our Happy Hour drinks and cocktails range from $4 domestic beers to $6 hand-crafted cocktails that will make your mouth water.
And if you’re looking for a fine dining restaurant to enjoy an elegant meal and some drinks to pair, take a look at our full wine menu for even greater options. We’re available to help you pair the perfect wine with your meal so you and your date end up leaving satisfied and happy.
From appetizers and salads to complete entrees, we put our heart and soul into every dish we prepare. We take just as much pride in creating our small plates and snacks as we do with our main entrees because you deserve good food regardless of what you want to eat. Some of our most popular seafood dishes include our Grilled Colosal Prawns cooked in a delicious white wine and butter sauce and our Petrale Sole served with a bed of Linguini and seasonal vegetables. We also have a delicious Filet Mignon on the menu complete with Bearnaise.
To learn more about the food at The Grill, take a look at our Lunch and Dinner menus.
Whether it is the first date or one of many, The Grill is the best restaurant in Reno for a date night. With our friendly and professional staff, we will make you feel comfortable and happy for choosing to dine with us. Our dining area is spaced out enough so that you can have a private conversation and still feel included in the dining experience. If you and your date want to have some fresh air and enjoy the night, we also have an outside seating area where you can enjoy all those things.
If you still need somewhere to make your Valentine’s Day reservation, call The Grill at Quail Corners to book your table. We have an extensive food and beverage menu and are happy to provide you with the Reno fine dining experience you’ve always dreamed of.
All of the great Reno restaurants have some seafood dishes on their menu. At The Grill, we have several seafood options to choose from including crab, prawns, mussels, and a variety of fish. From appetizers and salads to complete entrees, we put our heart and soul into every Reno seafood dish prepared at The Grill. Whether you’re looking for a hearty meal or something light, you’ll always find something on the menu that catches your eye, especially our fresh-caught fish. Take a look at some of our favorite Reno seafood dishes at The Grill below!
Ahi tuna is a seafood commodity praised for its steak-like consistency and beloved by those who do and don’t enjoy seafood. A popular Reno seafood appetizer here at The Grill is our Seared Ahi which is encrusted in an organic spice mix and paired with our citrus slaw. On the side is a Serrano Soy dipping sauce that accentuates the flavor of the ahi excellently.
What better way to start off your lunch or dinner than with a seafood cocktail? This alcohol-free cocktail contains nothing but delicious shellfish including shrimp, prawns, and crab paired with our homemade cocktail sauce, slices of celery, and a lemon wedge for a refreshing palette cleanser to begin your meal.
The Szechuan Prawns salad is a lunch special consisting of colorful cabbage slaw, perfectly toasted mixed nuts, blue cheese crumbles, and a spicy vinaigrette dressing. Our Szechuan sauce is made from traditional Chinese ingredients such as fresh ginger, brown sugar, soy sauce, and refined spices like cayenne pepper and red chiles. Our delicious prawns are tossed in the Szechuan mixture, pan-seared to perfection, and placed atop some greens.
We’ve talked about the popular Louie-Louie salad in previous blogs as it’s a local favorite. This salad is made with only top-quality seafood and veggies. If you’re looking for the ultimate seafood salad, this should be your top choice. In the Louie-Louie, you’ll find delicious Dungeness crab, king crab, snow crab, prawns, and bay shrimp. The salad also consists of tomato, asparagus, hard-boiled egg, crisp Romaine lettuce, and avocado.
Our Sole Picatta is a fan favorite among locals. Made with fresh Petrale Sole, this dish combines delicious seafood with refreshing lemon and herb flavors for a simple yet elegant mid-day or evening meal. The dish also includes rice, sauteed spinach, and a tangy lemon caper Beurre Blanc sauce.
A tasteful salmon dish requires the finest fresh-caught salmon. Our Grilled Salmon begins with thick, fresh salmon fillets covered in a tart yet savory maple ponzu glaze. And the perfect salmon dish must be paired with an equally amazing side. To accompany the salmon is a delicious mushroom risotto and vegetable Du Jour.
If you’re a big seafood lover, then you’ll appreciate the love and care that goes into making mussels at The Grill. Made with ripe tomatoes, shallots, fresh basil, Dijon, and a sweet vermouth sauce. This meal is only available on our dinner menu, so if you’re looking to try this, be sure to set up an evening reservation with us!
When it comes to seafood, scallops are considered the cream of the crop. This light, yet rich dish, is not only sweet and buttery, but our scallops are also tender and succulent. The Grill Scallops are bacon-wrapped and served with our Chef's risotto, seasonal vegetable, and Chardonnay Shallot sauce.
Mac ‘N Cheese is a traditional, hearty American dish, but there’s nothing average about our seafood Mac ‘N Cheese. Made with Dungeness Crab, bacon, smoked gouda, herbed Panko, cavatappi pasta, and roasted crimini, this is a unique and remarkable take on an American classic. And to top off the dish, we’ve added decadent black truffles for a truly elegant meal.
If you enjoy a nice shrimp dish, then you’ll love our Colossal Prawns. While our prawns are anything but small, they sure know how to pack a flavorful punch. Our Grilled Prawns are made with white wine, butter, and garlic, tossed in fresh oregano, and paired with our vegetable Du Jour, delicious crostini, and sun-dried tomato risotto.
If fresh fish is is a must-have on your lunch or dinner menu, then need not worry. We offer an amazing cioppino, a classic fish stew created by our west coast neighbors in San Francisco as well as fresh halibut specials daily. Our halibut specials change every day and are available for lunch and dinner.
The Grill at Quail Corners has dishes for everyone to enjoy! Available for lunch and dinner, you can find the best Reno seafood dishes anytime at The Grill where we use only the freshest ingredients. Connect with us today to set up a reservation.