Nestled in the heart of Reno, a city known for its vibrant culinary scene, stands The Grill at Quail Corners, a beacon of fine dining distinguished by its steadfast dedication to sustainability and local sourcing. This esteemed establishment not only offers an exceptional dining experience but also embodies a profound commitment to the core values of supporting the local economy and minimizing environmental impact. Through its practices, The Grill at Quail Corners invites diners to partake in a journey that not only tantalizes the taste buds but also contributes to a greater cause.
The Grill at Quail Corners prides itself on its unwavering dedication to utilizing locally sourced ingredients. This commitment extends beyond mere culinary preference, serving as a vital link between the restaurant and the Reno-area farmers and producers. By forging strong partnerships with local suppliers, The Grill ensures that each dish is imbued with the freshest flavors available, directly benefiting the local economy in the process. This practice of selecting ingredients from nearby sources guarantees that the quality and freshness of every meal are of the highest standard, reflecting the restaurant's dedication to excellence in every aspect of its operation.
The dynamic nature of the restaurant's menu stands as a testament to its innovative spirit and commitment to sustainability. By adapting its offerings with the changing seasons, The Grill at Quail Corners showcases the best of local produce, meats, and dairy. This approach not only emphasizes the restaurant's dedication to minimizing its environmental footprint but also inspires the culinary team to explore new territories of flavor and presentation. Guests are thus presented with a constantly evolving menu that celebrates the bounty of the region, ensuring a unique dining experience with each visit.
The environmental benefits of The Grill at Quail Corners' practices are profound. By prioritizing locally sourced ingredients, the restaurant plays a crucial role in reducing carbon emissions associated with long-distance food transportation. Additionally, by embracing a diverse array of local crops, the establishment promotes biodiversity and helps in the preservation of the environment. The restaurant's choices are reflective of a broader mission to safeguard the planet, making a meal at The Grill an environmentally conscious decision.
The Grill at Quail Corners doesn't just source locally; it cultivates meaningful relationships with the people who grow its food. Through direct partnerships with local farmers, the restaurant not only enriches its menu but also strengthens the community fabric. Special farm-to-table events and menus highlight these relationships, offering diners an intimate connection with their food and the individuals who produce it. These initiatives not only enhance the dining experience but also foster a sense of community and mutual support.
Dining at The Grill at Quail Corners transcends the act of eating; it is a choice that resonates with values of sustainability, local economy support, and culinary innovation. The restaurant's dedication to these principles makes every meal a statement in favor of a healthier planet and a stronger local community. Guests are encouraged to make reservations, not just to savor the exquisite flavors but to actively participate in a movement that champions the local and the sustainable. At The Grill at Quail Corners, every dish served is a step towards a more sustainable and connected world.
In the bustling city of Reno, where options abound, The Grill at Quail Corners stands out as a premier destination for those seeking an upscale lunch experience. With a focus on sophistication and culinary excellence, The Grill offers patrons a lunchtime dining experience like no other.
Step into The Grill and immerse yourself in an atmosphere of refinement and luxury. The restaurant's chic décor, stylish furnishings, and soft lighting create an inviting ambiance that sets the stage for a memorable dining experience. Whether you're catching up with friends or enjoying a business lunch, the elegant surroundings elevate every moment.
Prepare to tantalize your taste buds with the exquisite gourmet menu offerings at The Grill. From delectable appetizers to mouthwatering entrees and indulgent desserts, each dish is a masterpiece of culinary artistry. Using only the finest ingredients and culinary techniques, the chefs at The Grill craft dishes that are sure to delight even the most discerning palates. Pair your meal with a selection from the expertly curated wine list for the perfect dining experience.
At The Grill, exceptional service is more than just a promise—it's a commitment to excellence. From the moment you step through the door until the end of your meal, the attentive staff is dedicated to ensuring that every aspect of your dining experience is perfect. Whether you need recommendations from the menu or special accommodations for dietary restrictions, the team at The Grill is always ready to assist with a smile.
The Grill at Quail Corners is more than just a restaurant—it's an experience. From the elegant ambiance and gourmet menu selections to the attentive service and inviting atmosphere, every detail is carefully curated to exceed your expectations. Whether you're celebrating a special occasion or simply looking to indulge in a sophisticated lunch, The Grill offers a dining experience that is truly exceptional.
At The Grill at Quail Corners, fine dining isn't just about exceptional cuisine; it's also about the perfect wine pairing to elevate your dining experience. Let's delve into the extensive wine selection offered at The Grill and uncover the secrets to enhancing your meal with expertly chosen wines.
Behind every great wine selection is a knowledgeable sommelier, and at The Grill, our sommelier takes pride in curating a wine list that perfectly complements our menu. From crisp whites to robust reds, our sommelier's recommendations are based on flavor profiles, food pairings, and the overall dining experience. Whether you're a seasoned wine enthusiast or a novice, trust in our sommelier's expertise to guide you to the perfect bottle.
Pairing the right wine with your meal can elevate the flavors and enhance your overall dining experience. At The Grill, our team has carefully crafted wine pairings for each dish on our menu. Whether you're indulging in seafood, poultry, red meat, or vegetarian options, there's a perfect wine waiting to complement your meal. From bold Cabernets to delicate Chardonnays, discover how the right wine can elevate every bite.
Not sure where to start when selecting a wine? Don't worry; we've got you covered. Our article provides practical tips for choosing the perfect wine based on your personal preferences and dining occasion. Whether you're celebrating a special milestone or simply enjoying a weekday lunch, our tips will help you navigate our extensive wine selection with confidence.
At The Grill, we believe that the perfect wine pairing can enhance more than just the flavors of your meal; it can elevate the entire dining experience. By exploring our wine selection and experimenting with different pairings, you'll discover new aromas, flavors, and textures that will delight your senses and leave you craving more.
In the bustling culinary scene of Reno, NV, The Grill at Quail Corners stands out not only for its exquisite dishes but also for its unwavering commitment to sustainability and supporting local communities. As you step into The Grill, you're not just indulging in a fine dining experience; you're embarking on a journey that celebrates the rich tapestry of flavors and ingredients sourced from nearby farms and producers.
At the heart of The Grill's culinary philosophy lies a deep-rooted commitment to sourcing ingredients locally. From the crisp greens to the succulent meats, the restaurant prioritizes partnering with local farms and producers whenever possible. By sourcing ingredients close to home, The Grill ensures freshness, supports the local economy, and reduces its carbon footprint, all while delivering unparalleled flavor to its patrons.
Sustainability isn't just a buzzword at The Grill; it's a way of life. The restaurant implements various sustainability initiatives aimed at reducing food waste, conserving resources, and minimizing environmental impact. Through practices like composting, recycling, and energy-efficient operations, The Grill strives to leave behind a positive ecological footprint without compromising on the quality of its offerings.
Building strong relationships with local farmers, ranchers, and artisanal food producers is a cornerstone of The Grill's ethos. These partnerships not only ensure a steady supply of high-quality ingredients but also foster a sense of community and mutual support. By championing small-scale food businesses, The Grill contributes to the vitality and resilience of the local food ecosystem.
One of the joys of dining at The Grill is experiencing the ever-changing seasonal menu offerings. Each dish is thoughtfully crafted to showcase the best of what each season has to offer, with ingredients sourced at their peak freshness and flavor. Whether it's the vibrant colors of summer produce or the hearty flavors of winter root vegetables, every bite tells a story of local bounty and culinary craftsmanship.
Reno, a city known for its vibrant culinary scene, is a paradise for pizza enthusiasts. Amidst this bustling food landscape, The Grill at Quail Corners stands out as a beacon for those seeking not just a meal, but an experience. This article takes you on a journey through the unique flavors and culinary expertise that make Reno's pizza scene shine, with a special focus on the delights offered by The Grill at Quail Corners.
Reno's pizza scene is a tapestry of flavors, and The Grill at Quail Corners is at its heart, offering a range of pizzas that are as diverse as they are delicious. From traditional favorites to innovative creations, our pizzas are designed to cater to every palate. What sets us apart is not just the variety but the uniqueness of each offering. Whether you're a fan of classic Margherita or adventurous enough to try a pizza with a local twist, our menu is a testament to the rich culinary diversity of Reno.
At The Grill at Quail Corners, we believe that the secret to great pizza lies in the quality of its ingredients. That's why we source only the freshest, locally-grown produce. From the hand-kneaded dough to our signature sauce, every component of our pizzas is crafted with care. This commitment to quality is evident in every bite, ensuring that our pizzas are not just meals, but memorable experiences.
Our chefs are artisans of flavor, blending traditional techniques with innovative approaches to pizza-making. This blend of old and new ensures that each pizza is a masterpiece of taste and texture. The culinary expertise at The Grill at Quail Corners is not just about cooking; it's about creating an art form that pleases both the eye and the palate.
The ambiance at The Grill at Quail Corners is designed to enhance your dining experience. Our setting combines comfort with a touch of elegance, making it the perfect backdrop for a casual dinner, a romantic date, or a gathering of friends. The warm, welcoming atmosphere complements the culinary delights, making each visit a memorable event.
In a city filled with dining options, The Grill at Quail Corners distinguishes itself through its commitment to quality, variety, and the overall dining experience. We're not just another restaurant; we're a destination for those who appreciate the finer aspects of dining. Our pizzas are more than just food; they're a celebration of flavor, craftsmanship, and the joy of sharing a meal.
We invite you, the food enthusiasts, the local residents, and the travelers, to join us at The Grill at Quail Corners for an unparalleled pizza experience. Whether you're exploring the best Reno has to offer or simply in search of a delightful meal, our doors are open. Visit our menu page, make a reservation, or order online, and prepare to embark on a culinary journey that promises to be as unforgettable as the city itself.
Reno's pizza scene is a vibrant and dynamic part of the city's culinary identity, and at The Grill at Quail Corners, we're proud to be a leading figure in this delicious narrative. Our commitment to quality, variety, and a superb dining experience makes us a must-visit destination for anyone seeking the best pizza in Reno. Come, join us, and discover why we're a top contender in the search for best Reno restaurants.
In Reno, a city that pulses with culinary innovation, The Grill at Quail Corners emerges as a beacon for seafood aficionados. This establishment isn't just about dining; it's an experience that captivates your senses and leaves a lasting impression. As we explore the nuances that make The Grill a must-visit destination, it becomes clear why it's hailed as Reno's best seafood venue.
The Grill greets its guests with an ambiance that blends elegance with comfort. It's an alchemy of fine dining and a cozy atmosphere, making it an ideal location for both romantic dinners and important business meetings. The lighting is thoughtfully designed to complement the mood, and the acoustics are tailored to allow for intimate conversations, making every visit a special occasion.
The Grill's menu is a masterpiece of culinary craftsmanship. Each dish is a story told through flavors and textures, showcasing the freshest ingredients.
Signature Starters: The culinary journey begins with signature starters. The Roasted Baby Artichokes are a revelation in taste, while the Seared Ahi, encased in a spice crust, is an ode to the ocean's bounty.
Sensational Seafood: The Shellfish Cocktail and Grilled Mozzarella are not mere dishes but celebrations of the sea. The cocktail is a lavish assortment of the ocean's finest, while the grilled mozzarella, enriched with sun-dried tomatoes and a white wine infusion, speaks of the chef's creative flair.
Salads and Artisan Plates: The salads, particularly the Louie-Louie, are a symphony of colors and flavors, combining seafood with fresh greens and exotic ingredients. The artisan plates, like the Pepper Rubbed New York Steak, offer a perfect balance for those seeking variety beyond seafood.
The Grill’s expertise isn't limited to its regular menu. The daily specials are a testament to the chef's creativity and passion for culinary exploration. These dishes, often inspired by seasonal ingredients, provide a unique dining experience every visit.
Under Sam Francovich's guidance, the beverage selection at The Grill is as diverse and sophisticated as its menu. The Francovich Manhattan and the Holiday Nog are more than just drinks; they are a tribute to the rich family history in spirits and liqueurs.
The Grill's commitment to sustainability is evident in its choice of ingredients. The seafood is sourced responsibly, ensuring not only freshness but also ecological mindfulness.
The Grill at Quail Corners transcends the typical dining experience. It's a place where every meal is an event, and every dish is a piece of art. Whether it's the allure of the finest seafood, the charm of the setting, or the excellence of the beverages, The Grill is a jewel in Reno's culinary crown.
In conclusion, The Grill at Quail Corners is more than just a restaurant; it's a culinary destination that promises an enchanting and unforgettable dining experience. It's a place where food, atmosphere, and service coalesce to create a symphony of culinary delight. For anyone seeking the best seafood in Reno, The Grill at Quail Corners is an unmissable stop.
Nestled within the picturesque cityscape of Reno, often referred to as the "Biggest Little City in the World," resides a vibrant tapestry of culinary experiences waiting to be discovered. One such Reno fine dining gem is The Grill at Quail Corners, a family-owned restaurant whose roots run deep within the heart of this vibrant city.
This acclaimed fine dining establishment is a cherished legacy of the Francovich family, a lineage of 5th Generation Nevadans whose hospitality saga began in the mid-19th century. Their ancestor, Eli Francovich, an immigrant from Petrovac, Yugoslavia, and an early Reno settler, erected the cornerstone of the family's venture into hospitality. He established one of Nevada's first restaurants and bars, laying a solid foundation that has withstood the test of time.
Each generation of the Francovich family has carried forward this tradition with unbroken resilience, culminating in the opening of The Grill at Quail Corners in 1999. With the opening of this restaurant, the Francovich family returned to its roots, rejuvenating Reno’s culinary landscape while honoring the familial legacy.
Entering The Grill, you are instantly greeted by an atmosphere that masterfully combines old-world charm with contemporary sophistication. The carefully designed interiors, tastefully adorned with elegant finishes, resonate a quiet sense of luxury. This, coupled with a team of professional and friendly staff, makes The Grill a quintessential choice for a romantic date night or a high-end gastronomic indulgence.
The real culinary tour de force of The Grill's offerings, however, is their exquisite Pepper Rubbed 6 OZ New York Steak. This dish, steeped in culinary craftsmanship, is a true gastronomic marvel that accentuates the restaurant's commitment to delivering the best.
Seared to perfection, the steak's exterior is adorned with a delicate yet assertive pepper crust, a tantalizing preamble to the succulent meat within. As your knife slices through the steak, it reveals an impeccably tender and juicy interior, a testament to the chef's skill and precision. Every bite explodes with an array of flavors, intertwining the earthy tones of pepper with the rich, savory nuances of high-quality beef and the aromatic whispers of herbs. The result is an intricate tapestry of tastes that captivates the palate and invites a deeper appreciation for the artistry involved in its creation.
However, the Pepper Rubbed New York Steak is merely a single note in the symphony of culinary delights that The Grill offers. Their menu is a mosaic of flavors, presenting dishes ranging from refreshing salads and wholesome sandwiches to decadent pasta and artisan plates featuring succulent lamb chops and robust grilled colossal prawns. Each dish, in its own unique way, narrates a story, inviting you on a gastronomic journey that echoes Reno's rich culinary heritage.
Complementing their exceptional food menu is The Grill's extensive selection of beverages, with the Francovich Manhattan and Francovich Holiday Nog standing as proud testaments to the family's profound understanding of spirits. This array of alcoholic and non-alcoholic drinks ensures a befitting libation for every palate, further elevating the dining experience.
The Grill at Quail Corners, through its heartfelt service and extraordinary culinary offerings, encapsulates the essence of Reno's flavorful heritage. It serves meals that are experiences in themselves, forging a connection between the past and present. This establishment pays tribute to a legacy that has weathered time while continually evolving to cater to modern sensibilities.
For locals looking to delve into the city's culinary narrative, or visitors seeking an authentic taste of Reno's fine dining scene, The Grill at Quail Corners extends an invitation. Here, the exquisite Pepper Rubbed 6 OZ New York Steak is not merely a dish, but a celebration of the city's culinary history. Paired with the restaurant's inviting atmosphere, attentive service, and wide-ranging menu, this experience encapsulates the heart of traditional Nevadan hospitality. It is not just a meal, it is an immersion into the culinary soul of Reno that leaves an indelible impression, enticing you to return for more.
Picture this: fine dining in an atmosphere steeped in romance and experiencing an evening that lingers in your memory forever. Planning a romantic dinner holds the key to a truly unforgettable date night experience in Reno, NV. But beware! Even the slightest missteps can shatter the magic and turn your dreams into a disastrous reality. Fear not, for in this captivating blog post, we delve into the treacherous pitfalls and reveal invaluable tips to ensure your romantic rendezvous remains flawless.
Imagine the heartache of limited availability and the desperate scramble for reservations. To steer clear of this emotional turmoil, strategic planning is your trusted ally. Begin by meticulously researching and selecting the ideal restaurant well in advance. Behold, the power of timely reservations! Check online or make that all-important call, especially during peak hours or special occasions. With expert foresight, you seize the golden opportunity to secure the perfect reservation for your amorous affair.
Mistake 2: Ignoring Ambiance and Atmosphere - Ignite the Flames of PassionAh, the ambiance! It is the siren's call that beckons the weary souls in search of romance. To disregard this enchanting element is to invite doom upon your evening. Your quest for an unforgettable experience demands a discerning eye. Seek restaurants that bathe in the soft glow of dim lighting, boasting cozy seating arrangements that wrap you in their tender embrace. A tapestry of warmth, where intimate settings and a captivating décor intertwine, awaits you and your paramour.
Oh, the agony of limited choices and culinary chaos! Never underestimate the importance of menu compatibility, for it is the gastronomic foundation upon which your love story unfolds. Spare yourself the heartache by conducting thorough research in advance. Consider the dietary desires and restrictions of both you and your beloved. Seek out restaurants that tantalize the taste buds with a cornucopia of culinary delights, ensuring a symphony of flavors that satisfies every craving. Let your palates intertwine, dancing in harmonious delight.
In the realm of romance, no detail should escape the watchful eye, and no wish should go unfulfilled. Yet, the dreaded specter of inattentive service looms, threatening to taint your evening. Fear not, for you deserve nothing less than extraordinary service and warm hospitality. Embark on a quest to discover establishments known for their attentive and knowledgeable staff. Seek the wisdom of those who have tread this path before, through recommendations and heartfelt testimonials. Let the gentle touch of exceptional service elevate your experience, leaving an indelible mark on your hearts.
Now, dear adventurers of love, prepare to unleash the unexpected and embrace the power of surprise. Let petals of desire unfurl before their eyes as a symphony of scents fills the air. In this realm of romantic possibilities, orchestrate the unexpected. Shower your partner with unexpected gestures, like a bouquet of flowers that whispers of devotion or a small token that captures the essence of your connection. These tender acts of thoughtfulness ignite the spark of surprise, transforming your evening into a masterpiece of love.
Remember that a flawless romantic dinner is within your grasp. Avoid the treacherous pitfalls that await the unprepared, and instead, embrace the secrets we have unveiled. With strategic reservation planning, a sanctuary of ambiance, menu compatibility, privacy, attentive service, and the thrill of surprise, you weave a tapestry of endless love. Let this be your guide to crafting a date night that transcends the ordinary, leaving a trail of cherished memories in its wake. Embrace the power of planning, ignite the flames of passion, and create an evening that etches itself upon the very fabric of your hearts. In this dance of hearts, your love story unfolds, one romantic dinner at a time.
Plan Your Reno Fine Dining Experience with The Grill at Quail Corners
All of the great Reno restaurants have some seafood dishes on their menu. At The Grill, we have several seafood options to choose from including crab, prawns, mussels, and a variety of fish. From appetizers and salads to complete entrees, we put our heart and soul into every Reno seafood dish prepared at The Grill. Whether you’re looking for a hearty meal or something light, you’ll always find something on the menu that catches your eye, especially our fresh-caught fish. Take a look at some of our favorite Reno seafood dishes at The Grill below!
Ahi tuna is a seafood commodity praised for its steak-like consistency and beloved by those who do and don’t enjoy seafood. A popular Reno seafood appetizer here at The Grill is our Seared Ahi which is encrusted in an organic spice mix and paired with our citrus slaw. On the side is a Serrano Soy dipping sauce that accentuates the flavor of the ahi excellently.
What better way to start off your lunch or dinner than with a seafood cocktail? This alcohol-free cocktail contains nothing but delicious shellfish including shrimp, prawns, and crab paired with our homemade cocktail sauce, slices of celery, and a lemon wedge for a refreshing palette cleanser to begin your meal.
The Szechuan Prawns salad is a lunch special consisting of colorful cabbage slaw, perfectly toasted mixed nuts, blue cheese crumbles, and a spicy vinaigrette dressing. Our Szechuan sauce is made from traditional Chinese ingredients such as fresh ginger, brown sugar, soy sauce, and refined spices like cayenne pepper and red chiles. Our delicious prawns are tossed in the Szechuan mixture, pan-seared to perfection, and placed atop some greens.
We’ve talked about the popular Louie-Louie salad in previous blogs as it’s a local favorite. This salad is made with only top-quality seafood and veggies. If you’re looking for the ultimate seafood salad, this should be your top choice. In the Louie-Louie, you’ll find delicious Dungeness crab, king crab, snow crab, prawns, and bay shrimp. The salad also consists of tomato, asparagus, hard-boiled egg, crisp Romaine lettuce, and avocado.
Our Sole Picatta is a fan favorite among locals. Made with fresh Petrale Sole, this dish combines delicious seafood with refreshing lemon and herb flavors for a simple yet elegant mid-day or evening meal. The dish also includes rice, sauteed spinach, and a tangy lemon caper Beurre Blanc sauce.
A tasteful salmon dish requires the finest fresh-caught salmon. Our Grilled Salmon begins with thick, fresh salmon fillets covered in a tart yet savory maple ponzu glaze. And the perfect salmon dish must be paired with an equally amazing side. To accompany the salmon is a delicious mushroom risotto and vegetable Du Jour.
If you’re a big seafood lover, then you’ll appreciate the love and care that goes into making mussels at The Grill. Made with ripe tomatoes, shallots, fresh basil, Dijon, and a sweet vermouth sauce. This meal is only available on our dinner menu, so if you’re looking to try this, be sure to set up an evening reservation with us!
When it comes to seafood, scallops are considered the cream of the crop. This light, yet rich dish, is not only sweet and buttery, but our scallops are also tender and succulent. The Grill Scallops are bacon-wrapped and served with our Chef's risotto, seasonal vegetable, and Chardonnay Shallot sauce.
Mac ‘N Cheese is a traditional, hearty American dish, but there’s nothing average about our seafood Mac ‘N Cheese. Made with Dungeness Crab, bacon, smoked gouda, herbed Panko, cavatappi pasta, and roasted crimini, this is a unique and remarkable take on an American classic. And to top off the dish, we’ve added decadent black truffles for a truly elegant meal.
If you enjoy a nice shrimp dish, then you’ll love our Colossal Prawns. While our prawns are anything but small, they sure know how to pack a flavorful punch. Our Grilled Prawns are made with white wine, butter, and garlic, tossed in fresh oregano, and paired with our vegetable Du Jour, delicious crostini, and sun-dried tomato risotto.
If fresh fish is is a must-have on your lunch or dinner menu, then need not worry. We offer an amazing cioppino, a classic fish stew created by our west coast neighbors in San Francisco as well as fresh halibut specials daily. Our halibut specials change every day and are available for lunch and dinner.
The Grill at Quail Corners has dishes for everyone to enjoy! Available for lunch and dinner, you can find the best Reno seafood dishes anytime at The Grill where we use only the freshest ingredients. Connect with us today to set up a reservation.
At The Grill, the meals are prepared with the freshest ingredients. That being said, changes are often made to the menu in order to deliver the best, fresh ingredients to their customers. Whether you’re looking for a bite to eat with friends or a romantic night out with your significant other, The Grill is the restaurant to choose. Between the refreshing cocktails, fresh ingredients, and relaxing ambiance, there’s no wonder it’s the best Reno fine dining experience.
Favorite Lunch Menu Items Our charbroiled Black Angus New York Sandwich is unlike other sandwiches you can find in Reno. Made with gorgonzola cheese, arugula, and red onion, The Grill’s steak sandwich has heightened the usual flavors of a steak sandwich to deliver something totally unique. The sandwich is crafted on a soft French roll and is accompanied by our classic Au Jus.
Our Sole Picatta is a fan favorite among locals. Made with fresh Petrale Sole, this dish combines delicious seafood with refreshing lemon and herb flavors for a simple yet elegant mid-day meal. The dish also includes rice, sauteed spinach, and an amazing lemon caper Beurre Blanc sauce.
Our Thai Chicken Salad is the perfect combination of sweet and spicy. Made with impeccable Teriyaki glazed chicken breast, colorful cabbage, Romaine hearts, Mandarin oranges, mixed nuts, fresh herbs, spicy noodles, and a homemade Thai peanut dressing. This salad is refreshing yet filling - perfect for a mid-day meal.
Our popular Louie Louie Salad is huge and made with only top quality seafood and other ingredients. In it, you’ll find delicious Dungeness crab, king crab, snow crab, prawns, and bay shrimp. The salad also consists of tomato, asparagus, hard-boiled egg, crisp Romaine lettuce, and avocado. It’s no wonder this salad makes the list of most popular dishes here at The Grill.
If you love seafood, there are few things more delicious than fresh fish. Real seafood lovers travel to Alaska, Maine, Florida, or the California coast for a fresh-caught meal. For those in Reno who love halibut, a light-bodied white fish that takes on the flavor of its accompaniments, we have the meal for you. We bring in fresh-caught whole halibut from Alaska throughout the season, which runs from May until November.
Try it with lemon, capers, and butter for a light lunch, or get our Pan Seared Halibut for dinner. This filet of halibut is served with salt and pepper over poblano peppers, roasted garlic, and basic risotto. It’s topped with pesto artichoke hearts and garnished with an arugula tomato salad.
Our slow-braised short ribs are a dinner menu favorite among locals and out-of-towners alike. This meal includes Hoisin braised short ribs, fluffy mashed potatoes, and braised spinach. It’s like an elegant take on your favorite BBQ foods, and who doesn’t love that?
If you’re really looking to treat yourself, try our Braised Lamb Shank. Our slow-cooked lamb shanks are marinated in a rosemary mint pan juice that makes the meat tender and juicy. The lamb shanks are paired with our Chef’s Risotto and green beans for a classic, yet exceptional dinner.
The Grill at Quail Corners has dishes for everyone to enjoy! For the best Reno fine dining experience, come join us for lunch or dinner today!