best restaurants reno

Nestled within the picturesque cityscape of Reno, often referred to as the "Biggest Little City in the World," resides a vibrant tapestry of culinary experiences waiting to be discovered. One such Reno fine dining gem is The Grill at Quail Corners, a family-owned restaurant whose roots run deep within the heart of this vibrant city.

 

This acclaimed fine dining establishment is a cherished legacy of the Francovich family, a lineage of 5th Generation Nevadans whose hospitality saga began in the mid-19th century. Their ancestor, Eli Francovich, an immigrant from Petrovac, Yugoslavia, and an early Reno settler, erected the cornerstone of the family's venture into hospitality. He established one of Nevada's first restaurants and bars, laying a solid foundation that has withstood the test of time.

 

Each generation of the Francovich family has carried forward this tradition with unbroken resilience, culminating in the opening of The Grill at Quail Corners in 1999. With the opening of this restaurant, the Francovich family returned to its roots, rejuvenating Reno’s culinary landscape while honoring the familial legacy.

 

Entering The Grill, you are instantly greeted by an atmosphere that masterfully combines old-world charm with contemporary sophistication. The carefully designed interiors, tastefully adorned with elegant finishes, resonate a quiet sense of luxury. This, coupled with a team of professional and friendly staff, makes The Grill a quintessential choice for a romantic date night or a high-end gastronomic indulgence.

 

The real culinary tour de force of The Grill's offerings, however, is their exquisite Pepper Rubbed 6 OZ New York Steak. This dish, steeped in culinary craftsmanship, is a true gastronomic marvel that accentuates the restaurant's commitment to delivering the best.

 

 

Seared to perfection, the steak's exterior is adorned with a delicate yet assertive pepper crust, a tantalizing preamble to the succulent meat within. As your knife slices through the steak, it reveals an impeccably tender and juicy interior, a testament to the chef's skill and precision. Every bite explodes with an array of flavors, intertwining the earthy tones of pepper with the rich, savory nuances of high-quality beef and the aromatic whispers of herbs. The result is an intricate tapestry of tastes that captivates the palate and invites a deeper appreciation for the artistry involved in its creation.

 

However, the Pepper Rubbed New York Steak is merely a single note in the symphony of culinary delights that The Grill offers. Their menu is a mosaic of flavors, presenting dishes ranging from refreshing salads and wholesome sandwiches to decadent pasta and artisan plates featuring succulent lamb chops and robust grilled colossal prawns. Each dish, in its own unique way, narrates a story, inviting you on a gastronomic journey that echoes Reno's rich culinary heritage.

 

Complementing their exceptional food menu is The Grill's extensive selection of beverages, with the Francovich Manhattan and Francovich Holiday Nog standing as proud testaments to the family's profound understanding of spirits. This array of alcoholic and non-alcoholic drinks ensures a befitting libation for every palate, further elevating the dining experience.

 

The Grill at Quail Corners, through its heartfelt service and extraordinary culinary offerings, encapsulates the essence of Reno's flavorful heritage. It serves meals that are experiences in themselves, forging a connection between the past and present. This establishment pays tribute to a legacy that has weathered time while continually evolving to cater to modern sensibilities.

 

For locals looking to delve into the city's culinary narrative, or visitors seeking an authentic taste of Reno's fine dining scene, The Grill at Quail Corners extends an invitation. Here, the exquisite Pepper Rubbed 6 OZ New York Steak is not merely a dish, but a celebration of the city's culinary history. Paired with the restaurant's inviting atmosphere, attentive service, and wide-ranging menu, this experience encapsulates the heart of traditional Nevadan hospitality. It is not just a meal, it is an immersion into the culinary soul of Reno that leaves an indelible impression, enticing you to return for more.

 

Visit The Grill at Quail Corner for the premier Reno fine dining experience today!

 

News Review posted an article that talks about the importance of parent-child interactions on the dining table. Accordingly, families that always eat dinners together tend to be healthier than those that don't since that is the best way to teach kids to eat healthy food. Of course, when there are stubborn, picky eaters in the family, it's always difficult to get them to like other things; but this could be partly because of the parents themselves:

It’s possible, of course, that parents of picky eaters are feeding the problem and simply aren’t being patient enough.
“Studies show it takes at least 10 times introducing a food to make it go from ’yuck’ to ’yum,’” says Gina Gilbert-Green, a nutrition consultant, fitness trainer with Anatomie in Reno and mother of three. (more…)

This October 16th, The Grill at Quail Corners/Vino Reno is set to host the Reno Speakeasy - an event being held to raise funds for Renown Children’s Hospital. Take a trip back in time with us for a 1920s experience that will make you feel like you’re in the center of the Prohibition era. From delicious food and drink classics to traditional 1920s fashion, the Reno Speakeasy is guaranteed to be a fun and enjoyable experience for our guests. 

A Speakeasy is traditionally an illegal bar that sells alcoholic drinks. Back in the Prohibition era, the alcohol ban meant any person caught drinking or selling alcoholic beverages would face legal penalties. To keep such establishments a secret, guests were told to “speak easy” about the bars in fear that authorities would find out. 

Today a speakeasy uses the influences and characteristics of 1920s speakeasies to make guests feel like they’re taking a step back in time. We encourage guests to dress in 1920s attire to help the theme come to life. For an evening of roaring fun benefiting Renown Children’s Hospital, get your tickets today! Look below for ticket information.

Reno Speakeasy Details 

How to Purchase Your Ticket 

Each ticket costs $60. To purchase tickets, please do one of the following:

reno speakeasy

Get Your Ticket to the Reno Speakeasy Held by The Grill and Help Renown Children’s Hospital!

If you’re interested in raising some money for your local children’s hospital and want to enjoy a unique night out with your community, get your tickets to the Reno Speakeasy today! 

At The Grill, the meals are prepared with the freshest ingredients. That being said, changes are often made to the menu in order to deliver the best, fresh ingredients to their customers. Whether you’re looking for a bite to eat with friends or a romantic night out with your significant other, The Grill is the restaurant to choose. Between the refreshing cocktails, fresh ingredients, and relaxing ambiance, there’s no wonder it’s the best Reno fine dining experience.

reno fine dining lunchFavorite Lunch Menu Items 


New York Steak Sandwich

Our charbroiled Black Angus New York Sandwich is unlike other sandwiches you can find in Reno. Made with gorgonzola cheese, arugula, and red onion, The Grill’s steak sandwich has heightened the usual flavors of a steak sandwich to deliver something totally unique. The sandwich is crafted on a soft French roll and is accompanied by our classic Au Jus.   

Sole Picatta

Our Sole Picatta is a fan favorite among locals. Made with fresh Petrale Sole, this dish combines delicious seafood with refreshing lemon and herb flavors for a simple yet elegant mid-day meal. The dish also includes rice, sauteed spinach, and an amazing lemon caper Beurre Blanc sauce. 

Thai Chicken Salad

Our Thai Chicken Salad is the perfect combination of sweet and spicy. Made with impeccable Teriyaki glazed chicken breast, colorful cabbage, Romaine hearts, Mandarin oranges, mixed nuts, fresh herbs, spicy noodles, and a homemade Thai peanut dressing. This salad is refreshing yet filling - perfect for a mid-day meal.  

Louie Louie Salad

Our popular Louie Louie Salad is huge and made with only top quality seafood and other ingredients. In it, you’ll find delicious Dungeness crab, king crab, snow crab, prawns, and bay shrimp. The salad also consists of tomato, asparagus, hard-boiled egg, crisp Romaine lettuce, and avocado. It’s no wonder this salad makes the list of most popular dishes here at The Grill. 

Favorite Dinner Menu Items reno fine dining


Halibut Specials

If you love seafood, there are few things more delicious than fresh fish. Real seafood lovers travel to Alaska, Maine, Florida, or the California coast for a fresh-caught meal. For those in Reno who love halibut, a light-bodied white fish that takes on the flavor of its accompaniments, we have the meal for you. We bring in fresh-caught whole halibut from Alaska throughout the season, which runs from May until November. 

Try it with lemon, capers, and butter for a light lunch, or get our Pan Seared Halibut for dinner. This filet of halibut is served with salt and pepper over poblano peppers, roasted garlic, and basic risotto. It’s topped with pesto artichoke hearts and garnished with an arugula tomato salad.

Slow-Braised Short Ribs

Our slow-braised short ribs are a dinner menu favorite among locals and out-of-towners alike. This meal includes Hoisin braised short ribs, fluffy mashed potatoes, and braised spinach. It’s like an elegant take on your favorite BBQ foods, and who doesn’t love that?

Lamb Shank

If you’re really looking to treat yourself, try our Braised Lamb Shank. Our slow-cooked lamb shanks are marinated in a rosemary mint pan juice that makes the meat tender and juicy. The lamb shanks are paired with our Chef’s Risotto and green beans for a classic, yet exceptional dinner. 

Stop By The Grill for Reno Fine Dining 

The Grill at Quail Corners has dishes for everyone to enjoy! For the best Reno fine dining experience, come join us for lunch or dinner today!

There are so many different wines and tastes to certain wines. It is hard to keep track of which ones have more oaky tastes or the smooth citrusy aromas. If you love a glass every now and then, you definitely don’t have to be an expert. But if you've ever wanted to be more involved in the wine community, the first step is having knowledge of different wines. Another step is knowing how to pair wines to foods, desserts, and cheeses. We created a list of white wine food pairing suggestions. This will guide you down the path of becoming the wine critic you were meant to be!

Riesling:

A Riesling is a lighter wine with a fresh aroma. Usually reminding its consumers of having a fresh apple smell. Since this wine can be made either dry or sweet, it is easy to pair with different foods. More of the dry wines pair well with salty dishes since the acidity in Riesling can easily balance the food. While an off-dry wine can be paired with Asian and Indian cuisines, this wine can tame the heat in these spicier dishes.

White Wine food Pairing suggestions

Chardonnay:

This is one of the most popular white wines that are bought. This is because of the versatility of its grapes. They are the easiest to grow in different climates, which means you can get different flavors from the grapes. However, this wine can also be misunderstood due to its layering of flavors. Depending on where the grapes are grown and how they are fermented, Chardonnay can have many different tastes. However, our white wine food pairing suggestions for this wine is pretty simple. This wine pairs well with fatty fish, chicken, pork, or fish dishes in rich sauces.

Pinot Grigio:

Another well known white wine would be the Pinot Grigio (Gris). Its grapes are known to come from Oregon or Alsace. This wine is known to be crisp and on the dry side. Having more fruity flavors mingled in its depths. This wine is particularly versatile but the Alsatian Pino Gris has flavors that best suit Thai dishes. Also, cuisines with a little more spice such as Chinese. You can also pair this wine with light fish dishes. Its flavors will complement the lightness of the dish and the seafood in it.

Semillon:

Another grand white wine is Semillon. If this doesn’t sound familiar, here is a crash course on this type of white wine. This wine is usually mixed with Sauvignon Blanc. This is because of Semillon’s low acidity, combined with Sauvignon Blanc gives it a unique freshness. If you are looking for a treat, this sweet wine is perfect for just that. This wine pairs well with seafood (shellfish), pork, veal, and chicken.

Sauvignon Blanc:

This wine is known for its dryness. Sauvignon Blanc is also very different in the herbal aspects. This wine is made with herbal flavors such as bell pepper, grass, gooseberry, and jalapeno. This uniqueness might be strange but a lot of wine lovers enjoy its crispness. Since it has earthy tones, some of our white wine food pairing suggestions would be drinking it with herb filled meals. Pairing it with seafood, poultry, and salad are also great choices.

Pair Our Food and Wines:

Hopefully, this starter list will help you begin your journey in the wine world. It is important to try different kinds to find the blends and creations you enjoy the most. While you go on this journey, check out The Grill at Quail Corners for a Reno fine dining experience. We are one of the best Reno restaurants and have multiple sensational wines to try. Our staff will help you pair them to a meal which compliments its flavors. Or you can use the newfound knowledge and try to pair them yourself!

best restaurants reno
6520 S. McCarran Blvd. Reno, NV 89509
Great Food, Close & Easy Parking, Fantastic Atmosphere
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