The dining scene in Reno offers a diverse range of options, yet certain establishments distinguish themselves through a commitment to quality, atmosphere, and culinary craftsmanship. The Grill at Quail Corners secures its place as a favored choice by blending elegance with approachability. This restaurant attracts locals and visitors alike who seek a refined yet comfortable […]
Although The Grill at Quail Corners opened in 1999, the family’s love for restaurants and Nevada goes way back to the 19th century. The modern American and international fine dining grill in Reno that many have come to know and love took inspiration from the owner’s ancestors, who have extensive experience in the bar and […]
Reserve Outdoor Dining in Reno Join us at The Grill's patio to experience the best outdoor dining in Reno, NV! Temperatures are rising and the sun is shining. Now’s the perfect time to enjoy the outdoors, and what better way to do that than with your favorite meal? The Grill is happy to announce that […]
During Nevada’s Stay at Home order, you may find it difficult to support your favorite local businesses. However, a great way to show your support is through ordering takeout and curbside. The Grill Reno is open and available for curbside pickup! While we employ the safe practice of social distancing, we want to make sure […]
After a long day at work you deserve to treat yourself to something special - like a specialty cocktail from one of Reno’s best happy hour spots. The Grill at Quail Corners has created a list of signature cocktails and specialty drinks that are both tasty and unique. And as a locally-owned and family-operated business, […]
Beer has always been the liquor of choice for many Americans. However, a number of factors have caused beer to lose much of its allure and popularity recently, and its making way for craft beer and good old fashioned wine, which is slowly becoming more popular in bars and restaurants. Vino is a Reno wine […]
The beauty about stews is that you can put in just about anything, simmer them for a while, and, voila, instant cultural icon. Take the cioppino for instance; no matter how mouthful it may be to pronounce it, this seafood stew is a mouthful of taste. There are various versions of the cioppino and the […]
A History.com article explores the history of pizza: Founded around 600 B.C. as a Greek settlement, Naples in the 1700s and early 1800s was a thriving waterfront city. Technically an independent kingdom, it was notorious for its throngs of working poor, or lazzaroni. “The closer you got to the bay, the more dense their population, […]
After its debut at the Smorgasburg food fair in Brooklyn Bridge Park last August 3, 2013, the Shoyu Ramen Burger is expected to become a national food craze. It may even become a best-seller in many restaurants in Reno, NV. The burger uses fried ramen noodles as buns. These are stuffed with USDA prime beef […]
People tend to look beyond the boundaries of their home state when creating a bucket list. This is because they believe they have seen all there is to see in the area. Often, such a disposition causes locals to miss historical sites and events. At times they also dismiss new developments that draw foreigners to […]
